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| Ingredients: Steak walnut oil coconut oil clove of garlic freshly squeezed lime juice 1/2 tsp chilli powder 1/2 tsp ground cumin 1 tsp ground coriander/2-3 tbsp fresh 1/2 onion, chopped couple of handfuls of mushrooms courgette tomato |
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| Crush the garlic. Combine with lime juice, 2 tbsp walnut oil, chilli powder and cumin. Stir well, or shake it up in a jar. |
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| Cut the meat into strips and pour the marinade over. Refrigerate for at least a couple of hours. |
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| Heat a little coconut oil, then add the marinaded steak. Cook for one minute, then turn and cook for another minute. |
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| Add the chopped veg and cook for about 4-5 minutes. |
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| Add the tomato. Cook for one minute. Add the coriander, stir, then remove from the heat and let stand for 3 minutes. |
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| Easy! |
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